MACADAMIA OIL
MACADAMIA OIL
Macadamia oil = Macadamia nut oil
Macadamia oil (or macadamia nut oil) is the non-volatile oil collected from the nuts of the macadamia (Macadamia integrifolia), a native Australian plant.
Macadamia oil is used in food as a frying or salad oil, and in cosmetic formulations as an emollient or fragrance fixative.
Macadamia oil is a clear, light-yellow liquid that comes from pressed macadamia nuts.
Macadamia oil is a healthful oil that people use for cooking, and there may also be health benefits of using pure oil to moisturize the skin and condition the hair.
Macadamia nuts grow on macadamia trees, which are native to Australia.
Similarly to olive oil, macadamia oil is a liquid at room temperature.
People use this oil in cooking and health and beauty applications.
Macadamia oil is rich in nutrients, including healthful fatty acids and potassium.
For this reason, many people believe that macadamia oil has a range of health benefits.
Cooking and eating:
A person can use macadamia oil as a substitute for other oils in many dishes.
With a higher smoke point than some other oils, such as olive oil, Macadamia oil is perfect for sautéing, roasting, and grilling.
Macadamia oils mild flavor also makes macadamia oil a good choice for baked goods or as an appropriate base for salad dressings and marinades.
Uses Macadamia oil in food
Macadamia oil can be used for frying due to Macadamia oils high heat capacity along with other properties useful as an edible oil:
-Contains up to 85% monounsaturated fats
-Unrefrigerated shelf life of one to two years
-Smoke point of 210 °C (410 °F)
-Flashpoint of over 300 °C (572 °F)
A host of other oils can be used to create sweet and savoury dishes – and these oils can often be easier to use and a lot healthier for you. One of the most versatile is macadamia oil.
Boasting a wonderfully smooth buttery flavour, macadamia oil is great for roasting, baking and deep-frying, and can also be used as a base for salad dressings and even a substitute for butter when baking.
One of the most important characteristics of macadamia oil is its high smoke point – between 210C and 234C degrees.
That’s important: an oil’s smoke point is the temperature at which it sends up smoke and gives your food an unpleasant, bitter taste.
Another key feature of macadamia oil is its extremely high monounsaturated fat content, around 80% to 85%.
Monounsaturates are, put simply, good fats and have been shown to lower cholesterol levels and help the body burn fat more easily.
Benefits of Macadamia oil
Macadamia oil offers several potential health benefits when a person uses Macadamia oil in cooking and as part of a balanced and healthful diet.
These include:
Heart health
Consuming macadamia oil may support heart health.
Macadamia oil has high levels of monounsaturated fat.
According to the American Heart Association (AHA), monounsaturated fats can lower levels of bad cholesterol, which, in turn, can reduce a person’s risk of heart attack and stroke.
Antioxidants
Macadamia oil is a source of antioxidants.
According to the National Center for Complementary and Integrative HealthTrusted Source, free radicals in the body can cause oxidative stress.
This may play a role in aging and the development of a number of diseases, including cancer.
Consuming antioxidants, however, may help counter these free radicals.
Macadamia oil is also rich in oleic acid, an unsaturated fatty acid that has antioxidant properties.
A 2016 studyTrusted Source in rats suggests that taking oleic acid supplements may help protect against the effects of oxidative stress.
Other studies Trusted Source indicate that oleic acid consumption may have a beneficial effect on cancer and inflammatory and autoimmune diseases.
Vitamin E
Macadamia oil also contains substances called tocotrienols, which are part of the vitamin E family.
ResearchTrusted Source indicates that vitamin E and tocotrienols are potent antioxidants that may protect against cancer and a variety of other health conditions, including cardiovascular and neurological diseases.
Macadamia nut oil is a stable oil that is good for all skin types.
However, Macadamia oil is specially beneficial for dry and mature skin due to its high concentration of palmitoleic acid.
In fact, Macadamia oil has the highest amount of palmitoleic acid than any other plant oil.
Macadamia oil is naturally present in human sebum of young individuals.
However, the amount reduces considerably as one ages.
Hence, Macadamia oil is specially useful for the skin of old people.
Macadamia oil softens and moisturizes the skin and also helps in healing mild wounds.
Macadamia oil is absorbed very easily by the skin and the scalp and helps the cells to rejuvenate.
Macadamia oil prevents sunburns and also helps the skin retain its moisture.
Macadamia oil has lower oral toxicity, due to which it finds use in cosmetics, balms and lip glosses.
Besides the aforementioned benefits of macadamia oil for skin, this oil also acts as an anti-oxidant.
Macadamia oil prevents damage to skin cells by free radicals that leave the tell-tale signs of aging on the skin.
Macadamia nut oil skin care is also attributed to its high vitamin E content.
Macadamia oils light and non-greasy quality makes macadamia nut oil for hair a preferred choice for many.
Topical skin application:
Macadamia oil is an ingredient in many skin care products, but can a person also apply the pure oil directly to the skin.
Macadamia oil is important to test the oil on a small area of the skin first.
Although macadamia oil is generally safe, some people may develop a rash after applying it directly to the skin.
People with tree nut allergies should avoid using macadamia oil.
Benefits
Some people claim that there are health benefits to applying macadamia oil to the skin.
These benefits include moisturization and the prevention of wrinkles and skin damage.
However, the evidence for these benefits is largely anecdotal or indirect.
The vitamin E present in macadamia oil has many properties that may benefit a person’s skin.
For example, Macadamia oil absorbs easily, making it a good moisturizer for very dry skin.
However, be aware that applying macadamia oil directly to the skin may clog pores and lead to breakouts of acne.
Prolonged exposure to sunlight can damage the DNA in a person’s skin.
Test tube studiesTrusted Source suggest that applying vitamin E to the skin may protect against this damage.
Natural hair conditioner:
Many people use pure macadamia oil to strengthen and condition their hair.
Similarly to using olive oil, a person can take a small amount of the oil and rub it directly into their hair.
Macadamia oil is generally best to let the oil soak into the hair for a short amount of time before rinsing out the excess.
Benefits of Macadamia oil
People who use macadamia oil as a hair conditioner claim that it can help:
-strengthen hair
-smooth hair
-add shine
-make hair more manageable
Again, the evidence for these benefits is largely anecdotal.
APPLICATIONS of Macadamia oil
-Mature Skin Products
-Anti-Aging Products
-Skin Care Creams, Lotions, Scrubs
-Bath and Body Care Creams, Lotions, Scrubs
-Lip Products
-Hair Care (especially hot oil treatments)
Macadamia oil is extracted by cold pressing of the stone very rich in vitamins, mineral salts and fatty acids.
Macadamia oil derives from a tree that grows mainly in the area of Oceania.
Macadamia oil is extracted by cold pressing of the stone very rich in vitamins, mineral salts and fatty acids.
Macadamia oils composition makes it very suitable to nourish and treat the skin and hair because it is absorbed very well and it leaves a protective and not fat layer.
Macadamia oil has nourishing and regenerating properties on the skin, while on the hair it has a very effective restructuring action, especially in the case of dry and dull hair.
In particular, macadamia oil has an anti-aging, repairing and healing function on the skin of the face and body, and it also helps in the case of irritation and sunburn.
Here are the seven treatments for skin and hair based on macadamia oil.
What makes macadamia oil worth using?
-a rich source of vitamins (including A, E, B1, B2, B3)
-a large amount of minerals and beneficial fatty acids
-an ideal post-sun treatment, heals skin irritations
-has an unusual bio-compatibility with human skin
-has anti-cellulite effect
-a brilliant antioxidant and wrinkle fighter
-rapid absorption
-skin illumination
-soft and smooth hair and skin
-ideal for OCM
-protects hair and skin against dryness
-gives amazing effect when added to hair dyes and shampoos
-keeps hair ends healthy and smooth
-saves hair from physical damage
-boosts volume and revitalizes hair
-tames unruly hair and makes styling easier
What is Squalene?
Squalene is a lipid that our skin cells produce naturally.
It keeps our skin hydrated and healthy.
But during our 20s and 30s, our skin’s ability to produce Squalene slows down and our skin becomes rougher and drier.
Previously sourced from shark livers, squalene helps reduce oxidative stress, protect skin and prevent wrinkles.
This is where Macadamia comes in!
A cruelty free and vegan source of the essential fatty acid, Squalene has been found in Macadamia Oil.
Squalene maintains the fluidity of cell membranes which is crucial to the outer layer of the skin.
Skin high in squalene is hydrated and healthy.
Dry and damaged skin is low in squalene.
And Macadamia oil is packed with Squalene!
Macadamia oil comes from the nuts of macadamia trees.
Macadamia oil has a clear, light yellow appearance.
Unlike coconut oil, it’s liquid at room temperature.
Macadamia oil is rich in fatty acids and potassium.
Macadamia oils concentration of palmitoleic acid, in particular, makes it a popular ingredient in cosmetic products that are meant to smooth skin and hair.
Macadamia oil is popular in its pure, cold-pressed form as a cooking oil and as a hair-styling product.
Macadamia oil is also found in hair masks, skin lotions, and face creams.
Physical properties:
Macadamia nuts contain over 75% of their weight as oil, the remainder is: 9.0% protein, 9.3% carbohydrates, 1.5% moisture, 1.6% mineral matter and 2.0% fiber.
Macadamia kernels contain vitamin A1, B1, B2, niacin and essential elements such as calcium, iron, phosphorus, magnesium and potassium.
Macadamia oil is a triglyceride and contains primarily monounsaturated fats up to 80–84%.
Macadamia oil contains the highest percentage of monounsaturates when compared to both olive and canola oils.
Macadamia integrifolia is an Australian tree with holly-like leaves that grows well in a moist organic soil and can withstand temperatures as low as −4.4 °C (24 °F).
Seedlings bear in 5–7 years.
The fruit is borne in a case enclosing an extremely hard spherical nut.
The kernel is whitish, sweet and eaten raw or roasted.
The flowers are white to cream and the leaves are in whorls of three.
Propagation is by seed, grafting or air layering.
Macadamia oil is grown commercially.
Common names of the trees are the Australian nut or the Queensland nut.
Species that are “smooth shelled macadamia” are called Macadamia integrifolia and “rough shelled macadamia” are called Macadamia tetraphylla.
Macadamia ternifolia is also the name used for M. integrifolia.
Macadamia integrifolia is native to Australia where it grows in rain forests and close to streams.
Macadamia tetraphylla is native to Southeastern Queensland and Northeastern New South Wales.
Macadamia oil content ranges from 65% to 75% and sugar content ranges from 6% to 8%.
These factors result in variable colors and texture when the nuts are roasted under the same conditions.
Macadamia oil is liquid at room temperature.
The refined oil is clear, lightly amber-colored with a slightly nutty smell.
Macadamia oil has a specific gravity of 900–920 and a flash point of over 300 °C (572 °F).
Macadamia oil has a rich, silky texture.
Macadamia oil’s a wonderful oil for creating a long-lasting sheen of superior skin-protective emolliance, macadamia is a great choice for protecting skin during dry winter months or anytime skin is exposed to the weathering effects of outdoor activities.
Macadamia Oil is one of the most stable, natural emollients that exists.
This stability against oxidation, together with the oil emollient properties, its soft touch and the high value perception from consumers, make Macadamia Oil a useful ingredient in cosmetic products.
Cosmetic applications include moisturizing, skin barrier repair, smoothing and anti-oxidant.
Oil accumulation does not commence until the nuts are fully grown and the shell hardens.
Macadamia oil accumulates rapidly in the kernel during late summer when the reducing sugar content decreases.
The composition of mature, roasted and salted macadamia nuts is shown.
As with many oil seeds, the protein is low in methionine.
Fresh kernels contain up to 4.6% sugar, mostly non-reducing sugar.
Macadamia oil consists of mainly unsaturated fatty acids and is similar in both species, although the proportion of unsaturated to saturated fatty acids appears to be slightly higher in M. integrifolia.
The fatty acid composition and the absence of cholesterol may lead to the promotion of macadamias as a high-energy health food.
The major volatile components in roasted macadamia kernels are apparently similar to those found in other roasted nuts, although little detailed information is available.
What is Macadamia oil?
Macadamia Natural Oil Deep Repair Masque is a hair reconstructor that penetrates and rebuilds damaged hair for improved health, shine, and elasticity with no weigh down.
Macadamia oil Leaves weak and damaged hair silky, conditioned and full of movement and bounce.
Macadamia oil is Ideal for dry, damaged or color-treated hair of all textures.
What makes Macadamia oil special?
-Improves health, shine and elasticity
-Helps to eliminate frizz and fly-aways
-Reconstructs and rebuilds hair
-Provides deep hydration
Macadamia oil for use on face
What is the effect of its regular application on skin?
Macadamia oil is similar to a quality serum or rejuvenating face mask.
Macadamia oil is recommended for all skin types, though it will work better on some than the others.
Macadamia oil fulfils role of antioxidant, that is protects skin against harmful impact of free radicals.
Macadamia oil prevents premature ageing.
Macadamia oil should be used for dry skin lacking elasticity, damaged or irritated by the sun.
Macadamia oil’s quickly absorbed and weightless so it can replace day or night creams.
Natural macadamia oil holds exceptional softening and smoothing properties, and thus it can inhibit wrinkles, iron them out and make skin radiant.
About Macadamia oil:
Macadamia oil is specially beneficial for dry and mature skin
Macadamia oil softens and moisturizes the skin and also helps in healing mild wounds.
Macadamia oil Acts as an anti-oxidant
Prevents damage to skin cells by free radicals that leave the tell-tale signs of aging on the skin
Macadamia oil is the ultimate carrier oil for skincare products, which is why you’ll find it in many Mukti Organics products.
No matter what your age or skin type, oils are a wonderful skin food.
When you’re young, your skin exudes a luminosity and is nicely plump due to the abundance of naturally occurring oils.
As we age, your cell turnover declines and so too does your skin’s ability to produce oil.
A topical application of oils is an essential component of age defying skincare.
Macadamia oil is act as a carrier for other key ingredients, as well as improving the function of the lipid barrier, which keeps the skin moist and hydrated.
But not all oils are created equal.
Macadamia oil have various ratings on the comedogenic scale, which is a measure of how likely oils are to clog your pores.
Saponification Value (mg KOH/g): 195
Iodine Value (gI2/100g): 78
Acid Value (mg KOH/g): 1.0 maximum
Unsaponifiables: 1.5% maximum
Peroxide Value (mEq/kg): 10 maximum
Specific Gravity: 0.915 (50°C)
Refractive Index (20°C): 1.468
Required HLB: 11.0
Dielectric Constant (25°C): 3.12
Insoluble In: Water
Soluble In: Cosmetic Esters
Vegetable Oil
Solvency Of: Avobenzone (4%)
Macadamia oil is made from the nuts of the macadamia tree.
Macadamia nuts are credited for being a great source of naturally occurring fatty acids.
The fatty acids in macadamia oil can provide moisture to the hair and scalp, among other benefits.
Macadamia oil is also rich in magnesium, oleic acid, calcium, and antioxidants.
Most macadamia oil used in beauty and hair products is pure, cold-pressed oil.
There can be additional health benefits from increasing your intake of macadamia nuts, as well as topically applying the oil, but Dr. Engelman explains that scalp and hair hydration will be improved more by topical application than through oral supplementation.
Regulates oil production: Macadamia oil is rich in oleic acid, which Dr. Engelman explains “encourages and rejuvenates body levels for sebum production, this regulation prevents excess sebum production and thus keeps bacteria at bay.
” Oil overproduction can lead to oily hair and can contribute to a scalp environment prone to dandruff and other bacteria.
Hydrates the scalp: By regulating the oil production of the scalp, macadamia oil can help to keep the scalp and hair moisturized.
Dr. Engelman shares that in enabling additional natural oil production, Macadamia oil helps to keep the scalp hydrated.
Macadamia oil also contains linoleic acid, which helps restore skin barrier function and reduces transepidermal water loss.
Regenerates scalp skin: The oleic acid found in macadamia oil works to regenerate the skin of your scalp.
Oleic acid works to soften the skin, regenerate skin cells, moisturize the skin, and is a natural anti-inflammatory agent.
In nourishing the skin of the scalp, macadamia oil can boost the overall health of your hair from the roots.
Tames dry, frizzy hair: The fatty acids in macadamia oil add moisture to the strands of your hair.
Dr. Gullette explains that this is “great for calming the hair of frizz and tangles.
” She adds that macadamia oil is lightweight and non-greasy, so it works to moisturize and tame frizz without weighing hair down.
Features & Benefits:
Biodegradable
Emollient
Lubricant
Moisturizing Agent
Natural Product
Plant Derived / Vegetal Based
Macadamia Oil Refined is obtained by cold pressing of the seeds of the Macadamia ternifolia tree, followed by a full refining process to render an oil which is light in color and mild in odor.
This oil offers exceptionally good emolliency, while at the same time exhibiting good dermal penetration.
Macadamia oil will not stain clothing, making it an ideal massage or tanning oil.
Macadamia oils use in cosmetics has become more and more important as companies shift away from petroleum-based oils in favor or plant-derived lipids.
Suggested use levels are:
Moisturizing serum or massage oil: 100%, lotions and creams: 4 – 10%, balms: 4 – 10%, bar soaps: 2 – 7%, and hair conditioners: 3 – 5%.
Description: Macadamia Carrier Oil is a fantastic replenishing oil for skin’s moisture barrier.
Macadamia oil is high in mono-unsaturated fatty acids, contains palmitoleic acid (promotes younger looking skin), as well as omega 3 and omega 6 fatty acids.
Macadamia oil has been reputed to soothe, cool and revitalize the look of the skin and is considered very safe to use in facial and baby care products.
Aids in restoring damaged hair: Dr. Gullette shares that macadamia oil has “magnesium, calcium, iron, sodium, phosphorus and copper.
” All of these, plus the presence of fatty acids, gives the hair shine and strength, two things needed by damaged hair.
Prevents oxidative stress: Macadamia oil is a source of antioxidants.
According to the National Center for Complementary and Integrative Health, free radicals in the body can cause oxidative stress.
Consuming antioxidants, however, may help counter these free radicals.
Dr. Gullette explains that “a 2016 study in rats suggests that taking oleic acid supplements may help protect against the effects of oxidative stress.
Other studies indicate that oleic acid consumption may have a beneficial effect on cancer and inflammatory and autoimmune diseases.
However, further research is needed to confirm these findings.”
Background on Macadamia Oil
Much as Macadamia oils name implies, macadamia oil comes from the macadamia nut, which is native to Australia and frequently grown in the temperate climates of Hawaii and California 7.
The nuts have long been part the diet of the Aborigines of Australia.
Macadamia nuts are nutrient-rich with high levels of selenium, zinc and heart-healthy fatty acids that trigger your body to burn fat more efficiently.
Aboriginal tribes used the oil for cosmetics and body decorations.
Is macadamia oil suitable for acne-prone skin types?
While most oils can sit quite high on the comedogenic scale (a measure of how likely oils are to clog your pores), macadamia oil sits quite low, so most people will find their skin tolerates macadamia well.
“Macadamia oil is light, non-greasy and easily absorbed, which makes it suitable for use on acne-prone skin as it won’t clog pores,” says Ziehlke.
“Macadamia oils fatty acids have anti-inflammatory properties, which may also be beneficial.”
Comedogenic rating of 0 – this oil does not clog pores.
Comedogenic rating of 1 – slight chance oil will clog pores.
Comedogenic rating of 2 – for most people, the oil will not clog pores.
Comedogenic rating of 3 – some people will be fine using this oil, but many will break out in pimples or acne due to clogged pores.
Comedogenic rating of 4 – most people will break out with this oil, depending on skin type.
Comedogenic rating of 5 – virtually guaranteed to make you break out.
Very few people can tolerate these oils on the skin.
Some people swear by using nothing but coconut oil on their skin and I have to wonder what’s going on there, because coconut oil is highly comedogenic (4 to 5 on the scale).
Macadamia oil’ll clog your pores and make you break out eventually if it’s all you’re using.
If not, then you’re lucky.
Macadamia oil’s an oil that is OK for daily use on the rest of the body, and as an added emollient in a facial formulation, but as the only form of hydration for the face, it’s a no from me.
One of our favourite oils is macadamia, which is a fantastic oil extracted from the meat of the nut.
Macadamia oil’s a 2 to 3 on the comedogenic scale, so most people find their skin tolerates macadamia well. Not only are macas delicious to eat, but our skin happily soaks up the beneficial properties of this oil.
The macadamia tree is an indigenous species to Australia and is over 60,000 years old.
Macadamia oil’s believed it first began growing in the rainforests of northern NSW and there are now more than six million macadamia trees growing in Australia, many of them planted in order to cater to the high demand for macadamia nut oil in personal care products and cosmetics.
10 BENEFITS OF MACADAMIA FOR SKIN CARE
Other than jojoba oil (which is actually considered a waxy ester as opposed to an oil) it’s the closest match to the naturally occurring sebum of the skin.
Macadamia oil is hypoallergenic and non-comedogenic oil.
Macadamia oil contains squalene and oleic acid that assists with cell regeneration, making this oil particularly useful for dry or chapped skin as it softens and moisturises.
Macadamia oil contains omega 6 linoleic acid which is useful for balancing sebum production in oily skin and creates a natural protective barrier.
The shell in which Macadamia oil is housed and added to the oil is rich in naturally occurring vitamin E.
Oils extracted from macadamia contain omega 7 or palmitoleic acid, which is beneficial for wound healing, wounds, scratches and burns.
Macadamia oil contains phytosterols that assist with itchiness and redness.
Macadamia oil’s highly emollient oil, yet light and penetrating that’s excellent for dry and mature skins that have a reduced production of natural sebum.
Macadamia oil extracted from macadamia has excellent spreadability, lubrication and penetration properties that imparts a smooth non greasy after effect.
Macadamia oil also has a slight sunscreen effect.
When you eat Macadamia oil, Macadamia oil has the perfect balance of omega 3:6 ratio (essential fatty acids our bodies don’t manufacture).
Omega-3 is a renowned anti-inflammatory and omega-6 is a pro-inflammatory, making Macadamia oil useful for any disease that is inflammatory in nature such as arthritis and cardiovascular disease.
Apart from all the goodies Macadamia oil delivers to your skin, the composition of oil extracted from macadamia is rich in phytochemical compound such as tocopherols, squalene and tocotrienols, which protect the oil against oxidation.
While a lot of oils go rancid fairly quickly, macadamia oil is considered stable once harvested for a period of two years.
Summary
People often overlook macadamia oil for cooking, but it is a healthful source of unsaturated fats, vitamin E, and antioxidants.
Macadamia oil also has a higher smoke point than many other fats and oils, including olive oil.
This makes Macadamia oil a good choice for sautéing, roasting, and grilling.
Some people also use pure macadamia oil as a skin moisturizer and hair conditioner, claiming that topical application has a number of health benefits.
However, most of the evidence for these benefits is largely anecdotal or indirect.
Macadamia oil is generally safe to use in both cooking and on the hair and skin.
However, people with nut allergies should avoid using macadamia oil.
Macadamia Oil is a light-yellow liquid originating from pressed Macadamia nuts.
Macadamia oil is easily absorbed into skin, avoiding a greasy effect.
Macadamia oil’s highly used in cosmetics due to its beneficial effects, such as preserving skin natural softness and brightness.
Moreover, it treats adiposity and provides further benefits, like leaving skin toner and improving its elasticity.
Besides being an excellent moisturizer for very dry skins, Macadamia oil contains natural antioxidants that can reduce cancer risk and slow ageing process.
ATTRIBUTES
-High in Palmitoleic Acid
-Suitable Alternative to Fish, Animal, Oils
-Exceptional Skin Moisturizer
-Restructuring to Mature Skin
-Highly Anti-Oxidative
-Virtually Unlimited Shelf Life
MACADAMIA OIL FOR HAIR
TYPE OF INGREDIENT: Scalp hydrator and hair strengthener.
MAIN BENEFITS: Moisturizes the scalp, boosts shine, and regulates oil production.
WHO SHOULD USE IT: In general, anyone with medium-coarse or dry, damaged hair.
Those with curly hair will also benefit from the hydrating factor of macadamia oil.
Macadamia oil is not safe for anyone with a nut allergy, as it may trigger an allergic reaction.
HOW OFTEN CAN YOU USE IT: It’s safe to use up to two times a week topically and there can be additional benefits to your hair health by adding macadamia nuts to your well-balanced diet.
WORKS WELL WITH: Steam treatments to maximize the benefits of macadamia oil for hair.
The addition of heat helps with the absorption of macadamia oil in low-porosity hair.
DON’T USE WITH: There are no known ingredients that negatively interfere with macadamia oil, but new treatments should always be patched tested for allergic reactions before applying to the entire scalp.
What are the benefits?
Macadamia oil can strengthen hair
Macadamia oil penetrates hair more efficiently than some other oils, like mineral oil. Mineral oil can build up on your scalp.
Over time, Macadamia oil can make your hair feel heavier and look duller.
But vegetable and fruit oils (for example, coconut oilTrusted Source) have been found to penetrate the hair follicles more effectively.
Macadamia oil shares this property.
When macadamia oil binds to the hair shaft and infuses it with fatty acids, your hair follicles may be left stronger and healthier.
Macadamia oil also contains antioxidants, which help hair to recover from environmental exposure to things like pollutants in the air.
Macadamia oil can smooth hair
The emollient qualities of macadamia oil can help smooth hair, giving it a shinier appearance.
Anecdotally, hair that’s treated daily with macadamia oil may hold its sheen and become glossier over time.
Macadamia oil can make curly hair more manageable
Macadamia oil is especially popular for curly hair.
Curly hair types can be especially vulnerable to damage from the environment.
Curly hair that’s dried out and damaged is very hard to style and can break easily.
But macadamia oil helps restore moisture to the hair shaft, locks it in, and adds natural protein to the hair.
Curly hair that’s properly moisturized is easier to untangle and style.
Are there any risks to use Macadamia oil?
Macadamia oil is a safe ingredient for almost everyone to use on their hair.
If you’re allergic to tree nuts, it’s possible that you’ll have an allergic reaction to macadamia oil.
However, the oil contains less of the tree nut proteins that trigger a reaction, so there’s also a chance that you won’t react to Macadamia oil.
Otherwise, using macadamia oil for long-term hair treatment shouldn’t cause problems with your hair or scalp.
If you have a history of allergies or are concerned about an allergic reaction to macadamia oil, do a patch test of the oil on your skin before trying a full application.
Put a small amount on a dime-sized spot on the inside of your arm.
If there’s no reaction in 24 hours, Macadamia oil should be safe to use.
If you do develop allergy symptoms, discontinue use.
Highly stable to oxidation, Refined Macadamia Nut Oil offers exceptionally good emolliency and it absorbs well into the skin.
Macadamia oil will not stain clothing, making it an ideal massage or tanning oil while divinely imparting a slightly nutty aroma.
Appearance: Light amber, mobile liquid.
Processing: Cold pressed/Refined
Parts Used: Nut
Using macadamia oil as a treatment
You can use macadamia oil on your hair using several methods.
You might want to start by trying pure macadamia oil on your hair to add shine after blow-drying or straightening it.
Macadamia oil’s not a good idea to apply macadamia oil to your hair before heat styling because the oil may damage your hair if Macadamia oil’s heated above a certain temperature.
Take a dime-sized dollop of virgin, cold-pressed macadamia oil.
Rub Macadamia oil between your palms and then smooth it throughout your hair.
Pay careful attention to getting the oil to the ends of your hair to help repair split ends and damage.
Pure macadamia oil can be purchased in a small amount specifically for this purpose. Shop for these products here.
You can also purchase or make your own deep-conditioning hair mask using macadamia oil.
Mix macadamia oil with a fresh avocado and let Macadamia oil sit on your hair for 15 minutes.
Then rinse your hair well.
This may thoroughly moisturize your hair while restoring essential proteins.
If you’d rather buy something than make your own, shop online for hair masks now.
Shampoos and conditioners that contain macadamia are also easy to purchase online.
Does Macadamia oil work?
Macadamia nut oil should make hair look shinier and stronger within one application.
If you continue to use Macadamia oil, the consistency of your hair may change to be healthier and easier to maintain.
For curly hair and natural hair types, macadamia oil may be an especially valuable tool to combat frizz and flyaways.
But we don’t have solid clinical evidence to understand the mechanism that makes macadamia oil work.
Macadamia oil vs. other oils
Macadamia oil contains high concentrations of palmitoleic acid.
This makes Macadamia oil unique in comparison to the other tree nut and plant oils, many of which are richer in linoleic acid.
Macadamia oil is much more expensive to purchase and use than coconut oil, avocado oil, and Moroccan oil.
While Macadamia oil promises similar results, we have less research to tell us how macadamia oil influences hair strength and health.
Compared to other popular hair oil treatments, macadamia oil is one of the lesser studied plant oils.
Macadamia oil would appear, though, that macadamia oil is one of the more efficient treatments for curly or natural types of hair.
The takeaway:
Macadamia oil is rich in fatty acids that bind to hair and make it stronger and easier to manage.
For certain hair types, macadamia oil may very well be a “miracle ingredient” that hydrates hair without making Macadamia oil appear heavy.
But the evidence we have about macadamia oil and how well Macadamia oil works is almost completely anecdotal.
We need more information to understand how macadamia oil works and who it works for.
If you’d like to try topical macadamia oil, there is very little risk of an allergic reaction, even if you have a tree nut allergy.
But discontinue use of any product if you experience hives, a fever, raised skin bumps, or clogged pores after treatment.
Healthy Hair is given an extra boost with macadamia nut oil
Hair follicles produce a natural sebum which contains palmitoleic, one of the aforementioned fatty acids.
As we grow older, our body produces less and less of this substance, and as a result, our hair begins to lose its strength and shine.
As macadamia nut oil contains a high proportion of this omega-7 monounsaturated fat, it gives the hair an extra boost, either when ingested or rubbed into the hair directly.
Heart-Healthy
Macadamia Nut Oil is regarded as a heart-healthy oil and also believed by many to improve digestion and boost energy levels.
Macadamia oils smooth flavor, golden color and high smoke point make it suitable for many types of cooking, from roasting and frying to baking and salad dressings.
Macadamia oil is also used as a skin moisturizer, thanks to its antioxidants, its non-greasiness and soothing properties.
Macadamia oil contains natural antioxidants
Macadamia oil is also very high in natural antioxidants and contains Omega 3 and Omega 6, which can have a powerful effect on the overall health of the body.
Antioxidants fight off free radicals, dangerous atoms in the body which have a spare electron and want to attach to something.
They are dangerous because once they attach onto you, they can corrupt your DNA, causing cancer.
A healthy balance of antioxidants can reduce cancer risk, slow the ageing process and lessen the risk of vision loss due to cataracts and macular degeneration.
Macadamia nut oil is a great source of fibre to increase energy levels
Like most nuts, macadamia nuts are a reliable source of fibre and calories.
Just a dozen nuts (30 grams) contain about 10 percent of your daily fibre needs.
Fibre is important in your daily diet because it not only aids digestion, but also slows the rate that sugar is absorbed into the bloodstream.
Their high calorie content also gives a boost of energy “on the go”, perfect if you don’t have time to stop for a meal.
Health Benefits
According to fans of the product, Macadamia oil benefits the skin and hair and can provide anti-aging advantages to people who use it.
Specifically, the oil is used topically to:
-Soften and moisturize aging skin9
-Heal mild wounds10
-Provide antioxidant benefits9
Soften hair and produce a shinier appearance
Macadamia nut is used for extracting oil by cold pressing.
Macadamia oil has various uses in cooking as well as other purposes. It is used for the production of hair care and skin care products.
Macadamia oil has warm golden hue color with a sweet butter taste and mild nutty flavor.
Macadamia oil has high concentration of Palmitoleic acid that has richness in Omega 7.
Macadamia oil imparts a mild, buttery, rather macadamia-y flavor to foods, but it’s mild enough to use for homemade mayonnaise.
Macadamia oil is highly shelf-stable and resistant to heat-induced oxidation; in one test, it bested rice bran oil, walnut oil, sesame oil, almond oil, avocado oil, grapeseed oil, and hazelnut oil in an oxidative potential test.
Of all the seed and nut oils, macadamia oil withstood temperatures up to 120 degrees C (about 250 degrees F) without significant oxidation.
Macadamia oil also excelled at the shelf stability test, being the only oil tested that exceeded the manufacturer’s given “best-before” date.
Keep your macadamia oil in a dark bottle and in the fridge, or a cool dark place, and I bet it’ll stay fresh even longer.
Which hair type is macadamia oil best for?
When taking into consideration the fatty acids amount, macadamia oil ideally suits hair which has medium porosity.
On the other hand, Macadamia oil’s not a good choice for low porosity hair due to the content of omega acids made up of large particles.
Macadamia oil is great for medium porosity hair because it easily penetrates its structure and seals it.
Macadamia oil applied to curly hair prevents damage and protects against unfavourable external factors.
Macadamia oil is one of the most popular vegetable oils and can be a great option even if you are unsure about your hair porosity.
No one wants to deal with dull, frizzy hair.
Thanksfully, macadamia oil can help with this, too.
Deeply nourishing, Macadamia oil fights and tames frizz, minimizing flyaways and detangling it all at once.
Despite being widely recommended for curly hair, macadamia oil provides moisture which repairs, strengthens, and hydrates all hair types.
Macadamia nut oil gives great results for your skin
The great thing about using macadamia nut oil for your skin is Macadamia oil can be taken internally or topically for great results.
Each drop is rich in essential fatty acids, such as palmitoleic acid, which helps prevent premature aging, and Oleic Acid, which helps to prevent trans-epidermal water loss (TEWL), making it perfect for moisturising dry, sensitive skin.
Macadamia nut oil is also high in phytosterols, which are the building blocks of our cellular membrane and structure.
Phytosterols work the same way that cholesterol does in our skin, which is one of the reasons why macadamia nut oil is known to help repair the skin’s barrier function.
Macadamia oil’s reconstructive properties make it a great agent in treating dry ends and fixing hair damage.
Whatever your hair porosity might be, immediately after applying it, Macadamia oil’s powerful elements permeate hair pores and broken follicles, rapidly restoring them.
For ultra-damaged hair, maximize the benefits by treating yourself twice a week to a 10-15 minute hair mask that will leave you with visibly conditioned hair.
Cold pressed macadamia oil is often used for salad dressings and for stir-frying because of its pleasant flavor and aroma.
The pharmaceuticals industry uses cold pressed macadamia oil to produce an array of dietary supplements and nutraceutical products.
Macadamia oil has been reported that macadamia oil is commercially sold as a supplement with heart health benefits.
Owing to high emolliency and rapid skin penetration properties, crude and refined macadamia oils have been extensively used in the production of cosmetics and skin care products such as lipstick, shampoo, and body lotion.
Nutrition Facts
The following nutrition information is provided by the U.S. Department of Agriculture (USDA) for one tablespoon of Macadamia oil:
Calories: 120
Fat: 14g
Sodium: 0mg
Carbohydrates: 0g
Fiber: 0g
Sugars: 0g
Protein: 0g
Macadamia nut oil contains different types of fat, including saturated fat, polyunsaturated fat and monounsaturated fat.
More specifically, the oil contains:
-Oleic acid (approximately 55-67%), a monounsaturated fat that can improve cardiovascular health when used in place of saturated fats or refined carbohydrates.2
-Palmitoleic acid (approximately 18-25%), a monounsaturated fatty acid that may have beneficial effects on insulin sensitivity and cholesterol metabolism.3
-Palmitic acid (approximately 7-9%), a saturated fatty acid that may increase LDL cholesterol and have a negative effect on heart health.4
-Stearic acid (approximately 2-5%), a saturated fatty acid that can decrease LDL cholesterol (although not as effectively as unsaturated fats).4
-Linoleic acid (approximately 1-4%), or omega-6 fatty acids, these polyunsaturated fats are sometimes associated with weight loss, although evidence is lacking.5
Provides Quality Fats
Nuts are high in healthy fats – especially macadamia nuts.
That’s what sets them apart from other foods.
They’re made up of nearly 60% monounsaturated fat.
Monounsaturated fats have been shown to have a number of health benefits, including
Supports weight loss
Research has shown that dietary fat can support reduced appetite and suppressed caloric intake, this means that subjects had a lower tendency to overeat calories when they consumed more fat.
With high levels of fat, adding macadamia oil to your cooking (or morning coffee) may keep you fuller for longer periods of time, reducing the chances that you might overeat.
Promotes heart health
Monounsaturated fats help lower cholesterol and decrease triglycerides (fat in the blood) with its high content of oleic acid.
Macadamia oil helps to essentially rebalance the ratio of omega-3 and omega-6 fatty acids and may support a reduced risk of heart disease.
Improves insulin sensitivity
A study conducted on 162 healthy men and women substituting a diet high in saturated fats for monounsaturated fats found they had improved insulin sensitivity without affecting insulin secretion levels.
Provides antioxidants
Macadamia oil possesses vitamin E, which is not only an essential nutrient for eye health, but also a powerful antioxidant that combats free radicals in the body.
Below is the nutrition label for FBOMB’s Cold Pressed Macadamia Oil.
Made with just the oil from macadamia nuts and vitamin E, you can see how macadamia oil can be a great source of these antioxidants.
This oil also contains tocotrienols.
According to research, these antioxidants may support a reduced risk of some cancers.
Side Effects of Macadamia Oil
There are few, if any, side effects of this oil, and the ones that do exist are typically experienced by those who overindulge a bit too much.
If you limit yourself to a couple of tablespoons per day, you shouldn’t experience any issues.
Constipation
Allergic Reaction
Weight Gain: While loaded with healthy fats, a caloric surplus invariably leads to weight gain.
If you’re concerned about consuming macadamia oil, check with your doctor or medical practitioner.
Incorporate Macadamia Oil into Your Daily Diet
Macadamia oil (like the nut) is nearly a superfood and easy to cook with.
Macadamia oil’s loaded with quality fats, antioxidants, and fatty acids and, at the very least, it tastes amazing.
Not sure if you’ll like Macadamia oil? Try 100% Pure Macadamia Nut Oil in small portion sizes.
What is the best way to store Macadamia oil?
To store Macadamia oil, keep it in a cool cupboard, away from direct sunlight.
Refrigeration is sometimes recommended after opening.
How long does Macadamia oil last?
If you refrigerate the product, bring Macadamia oil to room temperature before you use it.
When stored properly, Macadamia oil can last for up to two years.
Macadamia Oil Helps Skin Produce Keratin
As well as containing Squalene, Australian Macadamia Oil is rich in Palmitoleic acid and Oleic Acid.
Both Palmitoleic and Oleic Acid help the skin cells known as keratinocytes to produce keratin in the outer most layer of our skin.
Like collagen, keratin is a protein necessary for healthy skin.
Keratin protects your skin barrier and works hard to keep your skin firm.
This protective skin barrier keeps out skin damaging pathogens and potentially dangerous environmental factors (think smoke, pollution, UV…).
One of the few plants to contain this keratin promoting and skin firming acid, Macadamia is a must for your skin.
Macadamia oil closely resembles human sebum because of the palmitoleic acid and oleic acid.
Nutritive value (g/100g) of macadamia nuts roasted in oil and salted.
Water (%): 2
Energy (KJ): 3064
Protein (g): 7.1
Fat (g): 78.6
Fatty acids Saturated (g): 11.4
Monounsaturated (g): 61.1
Polyunsaturated (g): 0.014
Carbohydrate (g): 14.3
Calcium (mg): 46.4
Phosphorus (mg): 203.6
Iron (mg): 1.8
Potassium (mg): 332.1
Sodium (mg): 264.3
Sodium – unsalted raw (mg): 7.1
Thiamin (mg): 0.21
Riboflavin (mg): 0.11
Nicotinic acid (mg): 2.14
Magnesium (mg): 0.12
Zinc (mg): 1.4
Manganese (mg): 0.38
Copper (mg): 0.33
Fatty acids:
Macadamia oil contains approximately 60% oleic acid, 19% palmitoleic acid, 1-3% linoleic acid and 1-2% α-linolenic acid.
Macadamia oil displays chemical properties typical of a vegetable triglyceride oil, as it is stable due to its low polyunsaturated fat content.
Macadamia oil is extracted from macadamia nuts from a tropical tree (Macadamia ternifolia) that grows in Australia, East Africa, and Central America.
The macadamia nut contains a white kernel with an oil content of 65 to 75%.
Macadamia oil is made up of about 80% mono-unsaturated fatty acids.
With Macadamia oils high levels of palmitoleic acid, this oil penetrates the skin easily while leaving behind a protective film, making it ideal for delicate skin.
Macadamia oil is also very rich in oleic acid, which has emollient properties.
Macadamia oil makes the skin soft, supple, and more radiant.
Macadamia oil moisturizes and nourishes dry skin and prevents the peroxidation of cellular lipids.
Since Macadamia oil penetrates quickly into the skin, it can easily be used during the day.
Macadamia oil can also be used to nourish the hair.
What Is Macadamia oil?
Oil from edible macadamia nuts is called Macadamia Ternifolia Seed Oil or Macadamia Integrifolia Seed Oil.
Addition of hydrogen to this oil results in Hydrogenated Macadamia Seed Oil.
Why is Macadamia oil used in cosmetics and personal care products?
Macadamia Integrifolia Seed Oil functions as a skin conditioning agent – occlusive.
Hydrogenated Macadamia Seed Oil functions as skin conditioning agents – emollient and as a hair conditioning agent.
Macadamia nut oil about contains predominantly unsaturated fatty acids, including approximately 20% palmitoleic acid, a monounsaturated fatty acid.
Macadamia nuts are native to Australia, but are now grown commercially in Hawaii.
Due to Macadamia oils similarity with sebum, macadamia oil is the ultimate natural treatment for your scalp.
If you have a dry or flaky scalp, applying macadamia oil by rubbing Macadamia oil in small circular motions with the tips of your fingers will help you keep it properly moisturized.
Macadamia oil will also encourage your the skin on your scalp to self-regenerate due to the oleic acid component that works as an anti-inflammatory agent softening the skin.
Macadamia nut oil is the healthiest of all cooking oils, at 80% monounsaturated.
Macadamia oil tastes good, too!
We love the subtle, nutty flavor of this pure macadamia nut oil. Great for sauteing or baking.
ANTI-AGING SKIN BENEFITS OF MACADAMIA NUT SEED OIL
Some people go so far as to refer to macadamia nut seed oil as the reigning king of beauty products.
Here are six reasons why you should be using macadamia nut seed oil:
Macadamia nut seed oil closely mimics the natural sebum of your skin, so there’s already an innate affinity with the epidermis.
Macadamia oil’s non-comedogenic, meaning it won’t clog pores.
Macadamia nut seed oil is hypoallergenic, which means it doesn’t irritate sensitive skin, nor will it clog pores.
Macadamia nut seed oil contains squalane and omega 9 oleic acid.
Together, they assist with cell regeneration while they also soften and hydrate.
Squalane is a lighter, more absorbable, but very powerful moisturizer.
Squalane can also be used in its isolated form for all skin types, even acne-prone or oily skin.
Antioxidants. Macadamia nut seed oil has vitamin E, which is both an antioxidant AND essential nutrient.
Vitamin E neutralizes free radicals to protect skin and transports nutrients and water throughout the body.
Macadamia oil’s also an emollient to hydrate and heal.
Soothing. Macadamia nut seed oil contains phytosterols.
They are, says the Linus Pauling Institute at Oregon State University, plant substances full of anti-inflammatory properties, and they assist with everything from skin to cancer to heart health.
They also lower cholesterol.
Ancient diets were high in phytosterols, but the current Western diet is not.
In skin care, phytosterols are used to calm itchiness and redness.
Macadamia nut seed oil is a light, non-greasy, and penetrating emollient.
Macadamia oil hydrates and is excellent for dry and mature skin types that experience a reduced production of natural sebum.
IMPORTANCE OF MACADAMIA NUTS’ ESSENTIAL FATTY ACIDS IN ANTI-AGING
Fatty acids are vital to a good moisturizer, and the word “hydrate” is the anti-aging warrior’s best friend; topical application has even been shown to prevent ulcers on the skin.
We’re all born with a natural skin barrier.
That barrier hydrates as needed, keeping skin supple and youthful.
Antioxidant properties protect from environmental stress, which deteriorates the barrier over time.
As a result, we lose moisture and become dry and flaky.
Allergens, bacteria, and other undesirable substances can more easily make their way into skin, resulting in itching, infection, and inflammation and further breakdown of the protective barrier.
Macadamia nut seed oil is packed with essential fatty acids including omega 6 linoleic acid, to hydrate and help balance sebum production in oily skin and create natural barrier protection.
Macadamia nut seed oil also contains omega 7 or palmitoleic acid, beneficial for wound healing, scratches and burns, as well as omega 9 oleic acid which softens and soothes.
HOW PROBIOTICS PROTECT SKIN
Probiotics are microorganisms that live in and around our bodies, and we each have an individual assortment, called our microbiome.
These are the “good bugs” and “bad bugs.”
A healthy balance gives us overall wellness.
We associate microbiome with the gut, but researchers found that skin has a specialized microbiome, too.
When our skin microbiome is in balance, our complexion will be dewy, youthful, and plump.
Antioxidants protect the skin barrier which can properly hydrate.
The appearance of fine lines and wrinkles is diminished.
Sensitive, irritated skin is calmed.
Dryness, and that accompanying tight, uncomfortable feeling, is eliminated.
Probiotics also work synergistically with other skincare ingredients.
They end up creating even more “good stuff,” such as hyaluronic acid, peptides, vitamins, and ceramides.
Probiotics are the ultimate anti-aging ingredient.
They hydrate, protect, and heal.
As a result, your skin becomes radiant and vibrant, with diminished lines and wrinkles.
Indigenous Australians have been snacking on the nutritious snack for thousands of years.
The oil from the macadamia nut was often extracted and highly sought after for its healing properties to the skin and body.
Macadamia nut oil has been used by Indigenous Australians for both medicinal purposes and cosmetic purposes.
Macadamia nut oil’s fatty acid profile contains palmitoleic acid, oleic acid, linoleic acid, and is high in phytosterols and squalene.
Macadamia nut oil is one of the highest sources of palmitoleic fatty acids.
Palmitoleic acid is found in the sebum of skin, as we age our skin becomes depleted of this sebum, which is why macadamia oil is wonderful for aging and mature skin.
Oleic acid is great for regenerating skin cells and moisturizing.
Linoleic acid helps restore the skin’s barrier function and reduces moisture loss from the skin’s delicate tissues.
Linoleic acid keeps your skin’s natural oil flowing.
If your skin is deficient in this fatty acid, Macadamia oil becomes dry and is more likely to block your pores.
If your skin type is dry or sensitive, or you suffer from rosacea, eczema or dermatitis, then linoleic acid is a great addition to your skin care.
One of the best benefits of macadamia nut oil on the skin is its hydrating and moisturizing properties.
Macadamia nut oil contains squalene, which makes up about 12% of our skin’s sebum.
Macadamia oil can help with cell regeneration and has antibacterial properties.
NON-COMEDOGENIC SKIN BENEFITS OF MACADAMIA NUT SEED OIL
When something is non-comedogenic, it means that it doesn’t cause blackheads and pimples.
There’s even a comedogenic scale; macadamia nut seed oil rates a 2 out of 5, which is low.
Literally, it means “won’t cause breakouts for most people.”
On the surface, one may wonder how something can be both an oil AND non-comedogenic.
In the case of macadamia nut seed oil, the oil has the right balance of essential fatty acids, so only the good is emphasized.
A WORD ABOUT CARRIER OILS
If you’ve ever had a massage, chances are you’ve heard the therapist mention the phrase “carrier oil.”
Macadamia nut seed oil is a carrier oil and that means exactly how it sounds, it “carries” nutrients and other great ingredients to skin for better absorption.
Macadamia oil’s important in anti-aging because it ensures you get all those nutrients.
Carrier oils are usually derived from the nuts and seeds, such as almond or macadamia nut seed oils.
Macadamia oil can be used either by themselves or with another oil.
Macadamia oil tend to have very little smell, and often may be used in skincare products.
6 ways to use macadamia oil on your skin:
Here are a few different ways you can incorporate macadamia oil into your skin care routine:
1-) As a makeup remover
Natural oils such as macadamia oil can be used as a gentle way to remove makeup (even stubborn mascara), and can be just as effective as the mainstream stuff, but without the dyes, fragrances and preservatives.
Rub a small amount of macadamia oil onto dry skin, adding more as needed, and massage it over your skin for about one minute.
If you’re wearing mascara or eye makeup, gently massage a small amount onto your lids, before removing with a warm wash cloth.
2-) As a cleanser or in a face scrub
Not only will macadamia oil remove your makeup, but it will effectively cleanse and purify your skin.
Actress Cate Blanchett is a fan of using macadamia oil as a face scrub, saying in an interview with InStyle Magazine UK, “Olive and macadamia oils are really good for your complexion.
Put one of them on in the shower and they make your skin zing.
I incorporate them into a homemade scrub with grapefruit juice and sea salt – a beauty trick taught to me by a friend of mine.”
Just make sure you thoroughly remove all residue after cleansing to prevent blocked pores.
3-) As a body and face moisturiser
Like we mentioned earlier, macadamia oil is full of super nourishing properties that make it highly effective for keeping the skin moist and hydrated.
Similar to jojoba, Ziehlke says the pH of macadamia oil is like that of human skin, so it is easily absorbed and doesn’t leave a greasy residue.
“Macadamia oil is great on specific dry patches or as a whole face and body treatment post-shower.”
Like you would apply a facial oil or serum, place a few drops on your fingertips and then gently smooth into your skin.
4-) As a hand treatment
“Winter can wreak havoc on hands, as can detergent, cold water, wind, and the drying effects of heating.
If your hands are dry and cracked, a little TLC with macadamia oil will soothe, smooth and moisturise them – simply massage into your hands, nails and cuticles,” says Ziehlke.
5-) To relieve sunburn
If you slipped up on the sunscreen front, macadamia oil can help soothe, calm and relieve sunburnt skin.
The fatty acids in macadamia oil can restore the skin’s barrier function and reduce water loss.
The phytosterols can help ease itchiness and redness.
6-) As a massage oil
“Any top spas around the world use macadamia oil as their go-to massage oil,” says Ziehlke.
“Not only is it easily absorbed, it can also act as an excellent carrier for other essential oils.”
DIETARY MACADAMIA NUT SEED OIL: ANTIOXIDANTS! HYDRATION! ANTI-AGING EFFECTS!
Beauty comes from the inside out so our skin mirrors our internal wellness.
Remember also that the skin is our largest organ, but it’s not necessarily considered to be the most important one by the body.
By the time nutrients are sent to the other, more vital organs, there may not be much left for the skin.
Take an “insurance” policy and makes sure skin gets enough by both applying and consuming.
Foods high in fat sometimes get a bad rap, but there are such things as healthy fats, such as nuts and seeds.
They all have numerous wellness properties and this is what you can expect from the nut when you consume them, because they:
Provide a rich source of vitamin A, iron, protein, thiamin, riboflavin, niacin, and folates.
Minerals include copper, calcium, phosphorus, potassium, selenium, and magnesium.
Macadamia nuts contain antioxidants like polyphenols, as well as amino acids and flavones.
Aid cardiovascular health and lower blood pressure.
That’s because they’re rich in fiber, as well as minerals like magnesium and potassium.
We also have to mention here the high content of beneficial fatty acids.
Omega-3 and omega-6 fatty acids are properly balanced.
The high oleic acid (omega 6 fatty acid) content makes it important for re-balancing your cholesterol levels and actually reducing the levels of triglycerides (fat in the blood).
Triglycerides clog arteries and raise your risk for atherosclerosis, heart attacks, and stroke, and are good sources of calcium, magnesium and potassium.
Macadamia Oil is a clear, semi-thick oil with a high level of monounsaturated fats, which means it can withstand higher heats better than most oils.
Macadamia oil is an excellent oil for use in anything from cooking to cosmetics.
Macadamia oil will also not stain clothing, so this is a great oil to consider adding to your massage oils and lotions.
Macadamia nut oil is naturally high in selenium, zinc and fatty acids.
Macadamia nut oil is a heavier oil but is readily absorbed into the skin, so it will not leave you feeling heavy or greasy.
In addition, macadamia is rich in palmitoleic acid and our skin loses palmitoleic acid as we age so using products that contain macadamia nut oil helps to replenish that and helps to slow the aging process in the skin.
Use macadamia nut oil in your scar treatments, sunburn products, dry skin products, face lotions and serums and masks.
Macadamia Oil is sold in 4-ounce, 8-ounce, 16-ounce, half-gallon, 1- gallon, and 5-gallon sizes.
Please email us directly for 5-gallon+ orders.
Short Term Storage: Air tight container. Dark location. Cool room temperature.
Long Term Storage: Removing air from storage container will delay oxidation and rancidity (may need to place in a smaller container).
Refrigeration can extend shelf life.
Best Used By: One year from date of purchase.
Support gut health. Both soluble and insoluble fiber remove toxins and help digestion.
Decrease inflammation.
MACADAMIA NUT OIL has a perfect ratio of Omega-6 to Omega-3 fatty acids, 1:1. Our hunter-gatherer ancestors ate an equal balance (1:1 ratio) of linoleic acid (Omega-6) to alpha linolenic acid (Omega-3) essential fatty acids (EFAs).
Junk food, rampant vegetable oil use, and the feeding of grain to food animals (even fish) have resulted in our current consumption ratios rising to a scary 20:1 ratio.
MACADAMIA NUT OIL has an extremely high smoke point (410 degrees), which means it’s excellent for stir-fry and baking.
Olive oil has a much lower smoke point (325 degrees or less) and it degrades when used in cooking.
MACADAMIA NUT OIL has a sweet buttery taste, is resistant to oxidation, and is extremely high in vitamin E (four times higher than olive oil) making it the ideal heart-healthy, performance-enhancing, fat.
Macadamia Oil INCI: Macadamia Ternifolia Seed Oil
The amount of fatty acids in macadamia nuts oscillates between 59% and 78%, which means that the concentration is really high.
Precious macadamia oil is extracted from nuts abounding in fats.
Owing to cold-pressing, it keeps all valuable nutrients.
Which macadamia oil is the best for beauty purposes?
Unrefined, cold-pressed oil which doesn’t undergo refining process, of course.
Hair Type Considerations
Our experts agree that macadamia oil is safe for all hair types, with dry and damaged hair reaping the most benefits.
Dry, damaged hair follicles can be treated, but it is equally important to treat the scalp so that new growth is possible.
Macadamia oil’s oleic acid content controls oil production and promotes skin regeneration, improving the health of the scalp.
Dr. Engelman specified that a “healthy scalp helps produce healthy follicles and therefore healthy strands.”
Dr. Gullette adds that “curly, coily, and wavy hair textures love this oil because of the moisture and shine properties.”
How to Use Macadamia Oil for Hair
The benefits of macadamia oil are most easily obtained through the application of the oil directly to the hair and scalp.
There are other health benefits that can achieved by incorporating more macadamia nuts into your diet as a source of healthy fatty acids.
Before applying any oil to your hair or skin, it is important to ensure it is from a reputable source.
Dr. Gullette recommends using virgin, cold-pressed macadamia oil for treating your hair.
Both experts strongly caution against the use of macadamia oil for hair if you have any form of nut allergy, as an allergic reaction could result.
Other Name(s):
Australian Nut, Bopple Nut, Bush Nut, Huile de Macadamia, Macadamia integrifolia, Macadamia Oil, Macadamia tetraphylla, Noix d’Australie, Noix Macadamia, Noix de Macadam, Noix de Macadamia, Noix de Queensland, Noyer du Queensland, Nuez de Macadamia, Queensland Nut.
Apply as a leave-in treatment: Dr. Gullette recommends that you “take a dime-sized dollop of virgin, cold-pressed macadamia oil.
Rub Macadamia oil between your palms and then smooth it throughout your hair.
” She also recommends that you pay careful attention to getting the oil to the ends of your hair to help repair split ends and damage.
Use Macadamia oil as a pre-shampoo detangler: Before shampooing, take macadamia oil and work it through your hair from scalp to ends.
Use Macadamia oil to work out any tangles or knots in the hair, providing moisture to any damage to the hair.
Condition damaged hair and split ends: Dr. Engelman encourages you to “apply to a clean scalp, massaging as you go.
Leave on for about 10-20 minutes before rinsing.
” Add a shower cap to trap heat and create a steam treatment to increase the efficacy for low-porosity hair.
Consume macadamia nuts: Consuming macadamia nuts will provide you with the antioxidants found in the nut itself.
The oleic acid in macadamia nuts has been shown to counter free radicals in the body.
Additionally, the healthy fatty acids found in these nuts can help to promote hair health from within.
Macadamia oil is Soluble in:
-cyclomethicone
-dimethicone, cloudy
-glycerin, cloudy
-isopropyl myristate
-mineral oil
-propylene glycol, cloudy
-sorbitol, cloudy
-soybean oil
-sunflower oil
-water, 2.551e-020 mg/L @ 25 °C (est)
Macadamia oil is Insoluble in:
-water
-dimethicone
-alcohol
-propylene glycol
-sorbitol
-glycerin
Synonyms:
fixed oil obtained from the nuts of the bushnut, macadamia ternifolia, proteaceae
floramac macadamia oil
lipovol MAC
macadamia integrifolia/macadamia tetraphylla oil
macadamia nut GW (Symrise)
macadamia nut oil
macadamia nut oil kenya organic
macadamia oil organic
macadamia tetraphylla/macadamia integrifolia oil
Appearance: pale yellow to amber oily liquid (est)
Food Chemicals Codex Listed: No
Saponification Value: 193.00 to 198.00
Flash Point: > 320.00 °F. TCC ( > 160.00 °C. )
How to use Macadamia Oil?
As a salad dressing
For a delicious salad dressing, macadamia oil makes a great base.
Our macadamia salad dressing recipe is quick and simple to make, just combine macadamia oil, red-wine vinegar, caster sugar, Dijon mustard, salt and pepper and apply liberally.
As a marinade
Macadamia oil also makes a fantastic base for a full-flavoured marinade.
Our Moroccan lamb with macadamia rice pilaf recipe is a hearty and healthy meal, sure to prove a hit with your family.
Lamb backstraps are marinated with a flavoursome mixture of macadamia oil, garlic, cumin and sumac.
In a stir fry
A hot wok and macadamia oil is the perfect starting point for your next stir fry.
This chicken, mushroom and macadamia stir fry is a quick and crowd-pleasing mid-week family dinner.
As a substitute for butter when baking
Another smart way to use macadamia oil is as substitute for butter.
In this decadent spiced chocolate fruit cake recipe, raisins, prunes, rum and chocolate feature alongside the secret ingredient: half a cup of Brookfarm’s Premium Grade Macadamia Oil.
The cake is best enjoyed with a generous serve of vanilla ice cream or custard.
For roasting
Breathing new life into the Sunday roast, lemon myrtle roast chicken with roasted vegetables offers an update on the classic roast chook.
For an easy way to impress guests, our roasted potato skins with macadamias, bacon, rocket and blue cheese is a tapas-style party winner.
For deep-frying
Macadamia oil is ideal for deep-frying, offering a healthier alternative to other frying oils.
This beer battered fish with macadamia salt and pepper dust perfectly shows off the benefit of deep-frying with macadamia oil – the result is crisp and delicious battered fish.